Please ensure Javascript is enabled for purposes of website accessibility
Skip to content

Daily Special: Cooking during the time of COVID-19


 From NPR: Coronavirus home cooking is now a part of American life. Many restaurants across the U.S. are empty. Grocery store shelves are often bare. And in recent days, amateur cooks have posted about their improvised, less-than-delectable quarantine dinners — dishes including hot dogs with strawberry jam, fish fingers and custard and, as one Twitter user confessed, microwaved cheese on a plate, with barbecue sauce. This site includes a really helpful list of ingredient substitutes.